Atoms, Molecules and Stoichiometry

This chapter builds foundational understanding in chemistry by exploring atomic and molecular masses, the mole concept, chemical formulas, and stoichiometric calculations involving masses, volumes, and solutions.


📘 2.1 Relative Masses of Atoms and Molecules

🔹 Unified Atomic Mass Unit (u)

  • Definition: 1 unified atomic mass unit (1 u) is defined as 1/12 of the mass of a carbon-12 atom.
  • It’s a standard for expressing atomic and molecular masses.

🔹 Definitions

  • Relative Atomic Mass (Ar):
    Weighted average mass of an atom of an element compared to 1/12 of the mass of a carbon-12 atom.
  • Relative Isotopic Mass:
    Mass of a specific isotope relative to 1/12 of the mass of a carbon-12 atom.
  • Relative Molecular Mass (Mr):
    Sum of the relative atomic masses of all atoms in a molecule.
  • Relative Formula Mass:
    Similar to Mr, but for ionic compounds, calculated using formula units.

📘 2.2 The Mole and the Avogadro Constant

🔹 Definition of the Mole

  • A mole is the amount of a substance that contains Avogadro’s number (6.022 × 10²³) of particles (atoms, molecules, ions, etc.).
  • The Avogadro constant is the number of specified particles in one mole of a substance.

📘 2.3 Formulas

🔹 Writing Formulas

  1. Ionic Compounds:
    • Use oxidation numbers or positions in the periodic table to predict charges.
    • Write correct formulas by balancing the total charges of cations and anions.
    • Examples of important ions:
      • Nitrate (NO₃⁻), Carbonate (CO₃²⁻), Sulfate (SO₄²⁻), Hydroxide (OH⁻),
        Ammonium (NH₄⁺), Zinc (Zn²⁺), Silver (Ag⁺), Bicarbonate (HCO₃⁻),
        Phosphate (PO₄³⁻)
  2. Balanced Equations:
    • Include both molecular and ionic equations.
    • Exclude spectator ions from ionic equations.
    • State symbols: (s), (l), (g), (aq)

🔹 Empirical and Molecular Formulas

  • Empirical Formula: Simplest whole number ratio of atoms of each element in a compound.
  • Molecular Formula: Actual number of atoms of each element in a molecule.
  • Calculated using experimental data (mass or % composition).

🔹 Hydrated Compounds

  • Anhydrous: Substance without water.
  • Hydrated: Compound with water molecules in its crystalline structure.
  • Water of Crystallisation: Fixed number of water molecules associated with each formula unit (e.g., CuSO₄·5H₂O)

🔹 Formula Calculations

  • Use experimental data to determine empirical and molecular formulas.
  • Apply mass ratios and molar masses.

📘 2.4 Reacting Masses and Volumes (of Solutions and Gases)

🔹 Molar Calculations

  1. Reacting Masses:
    • Use balanced equations and molar ratios.
    • Include percentage yield:
      % Yield = (Actual Yield / Theoretical Yield) × 100
  2. Gases:
    • At RTP (Room Temp. and Pressure), 1 mole of any gas occupies 24 dm³.
    • Apply volume ratios from balanced equations.
  3. Solutions:
    • Use formula:
      moles = concentration (mol/dm³) × volume (dm³)
  4. Limiting and Excess Reagents:
    • Identify the limiting reagent (reactant completely used up).
    • The other is in excess and doesn’t limit the reaction yield.
  5. Stoichiometry:
    • Determine mole ratios from chemical equations.
    • Deduce relationships from given masses, volumes, or concentrations.

Tips for Success:

  • Always balance equations before performing calculations.
  • Use the correct number of significant figures.
  • Clearly show units in calculations.
  • For ionic equations, remove spectator ions.

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